Spice Road Spices
Spice Merchants
The Art of Flavour Sunday e-magazine
An Egyptian legend for over 2000 years. Wonderful when paired with olive oil, fresh basil, tomato and crostini style bread or sprinkled over roast vegetables.
Ingredients: Walnuts, Fennel, Almonds, Hazelnuts, Sesame Seeds, Cumin, Coriander, Sea Salt