Spice Road Spices

The Art of Flavour

 

Moroccan Ground Beef with Tomatoes, Mushrooms and Moroccan Spices


Why you will like this recipe.

Wonderfully easy on a busy evening with rich mellow flavours from the spices in your Moroccan Recipe Spice Pouch.

The herbs and spices in your recipe spice pouch will be: Moroccan Sumac, Cumin, Cardamom, Coriander, Paprika, Nutmeg, Onion, Garlic, Ginger, Fenugreek, Coriander, Mild Chili Flakes

When you order you will receive the spice zip lock spice pouch together with a printed hard copy of your recipe.

The 65g pouch will give approx. 5 meal servings, each with 4 people (depending on serving size) which works out at $1.40 for a meal.

Please note we have a minimum order of $12.00 + shipping. Thank you.

You will need

600g Best quality minced beef - see important note

Olive oil

1 x Large medium brown onion - sliced into half moon shapes

2 x Medium celery sticks - finely diced

4 x Garlic cloves, finely diced

2 x Tablespoons tomato paste

1 x Tin Italian tomatoes - diced

1 x Medium red pepper (capsicum) seeded and sliced into strips

1 x Cup of sliced button mushrooms - sliced

1 x Teaspoon brown sugar

4 x Teaspoons from your Moroccan Ground Beef recipe Spice Pouch

Your Spice Pouch contains: Sumac, Cumin, Cardamom, Fenugreek, Ginger, Paprika, Coriander, Cinnamon, ,Nutmeg, Ginger, Onion. Garlic, Mild Chili Flakes

Salt and pepper to your taste and diet

Method

In a heavy based pan add a little olive oil then add the onions, celery, red pepper strips and garlic, (take care not to burn the garlic) and fry down until soft and caramelised. Then add the tomato paste to the base of the pan and allow to sit for a few minutes to remove bitterness, and mix well.

Next, add the tomatoes, mushrooms, brown sugar and the 4 x teaspoons of the Moroccan spices from the Spice Pouch.

Next, add the ground beef and stir well to bring everything together. Cover the pan and over a low heat complete the cooking, about 25 minutes, leaving the cover off for the last 5 minutes.

Important: Try to buy the ground beef with a small fat content for best flavour. Not lean beef

Serve with a rice of your choice.

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