Spice Road Spices
Artisan Spice Merchants

A journey of 3000 years to bring gourmet, time saving pure spice blends to you the Home Chef

 

Classic Meat Ball Spice Blend

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This is a favourite ! Add to your premium ground mince. The complete family blend of natural and pure spices and perfect for a convenient time saving lunch or dinner in a busy day. See recipe suggestion or use in your favourite recipe.

Time saving for Home Chef's 30 minutes.

Ingredients : Marjoram, Rosemary, Tarragon, Chives, Parsley, Onion flakes, Garlic granules, Sage, Sea salt, Black pepper, Chilli, Cumin, Sumac. Bonus 10g included

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Classic Meat Ball Recipe

Ingredients

  • 250g, best quality beef mince

  • 250g, best quality pork mince

  • 2 x Tablespoons grated parmesan cheese

  • 1 x Egg

  • 6 x Teaspoons Spice Roads, Classic Meat Ball Spice Blend

  • 1 x Brown onion

  • 3 x Anchovy fillets – refer comment

  • Olive oil

  • 3 x Tablespoons tomato puree

Important: Sea salt and black pepper are already part of the Spice Blend.

Comments: The recipe would work just as well with 100% meat or pork. A nice addition to this recipe is a buttered potato and kumera mash. Ultimate Home "warm" yummieness !

The anchovy fillets are optional. They are not readily apparent in the meat balls but give a nice background flavour.

Preparation

In a bowl thoroughly mix all the ingredients including the Classic Meat Ball Blend and shape into small balls

Refrigerate for approx ½ hour then pan fry in the olive oil until firm to touch.

Beautifully simple - a true classic !